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Full Version
Meat
Grilled, barbecued, seared, steamed - succulent meats from Thomas Dux & delicious serving ideas!
Lamb Roast
Grilled Thomas Dux Natural Beef Steak with Potato Salad
Lentil Chorizo
Thomas Dux Tender Lamb Cutlets with bean salad
Thomas Dux Tender Lamb Cutlets glazed with mint jelly
Thomas Dux Balsamic Lamb Salad
Thomas Dux Tender Lamb Loin Chops - Cacciatore Style
Harissa Lamb with Couscous Salad
Char Grilled Thai Beef Salad
Baked Sausages with Gremolata
Fillet of Beef with Chilli Rub
Marinade for Lamb or Chicken
Roast Pork with Orange, Sage & Garlic Rub
Quick Ham Glaze
BBQ Pork Medallions with Mango Lime Salsa
Open Natural Beef Steak Sandwich
Aussie Burger with Beetroot Relish
Lamb Tagine
Mr Beaks Marinated Lamb Kebabs with Couscous
Old Fashioned Beef and Vegetable Pie
Veal Schnitzel with Salsa Verde
Roast Beef
Keema Curry
Shepherd's Pie with Garlic Mash
HERBIES Tagine of Lamb & Vegetables
Maggie Beer's Chardonnay & Verjuice Pork Pasties
Warm beef & rocket salad with Robinvale Estate Caramelised Tomato Balsamic